Christmas Party Nights
Come and join in the best party in town - we've lots of party ideas for you to choose from.
Don't miss out on our popular party nights - scroll down and take a look at our 2013 menus below and book early to avoid disappointment. Or you can download a pdf file here>>
The Best Christmas Party in Town
There's an amazing choice of Christmas Parties to choose from at TLH Leisure Resort.
- Traditional Party Nights - lively weekend nights for small and large groups
- Mid-week Party Nights. Minimum numbers apply - details available on request
- Festive Party Lunches available throughout the week
- Aztec Bistro for a more informal get-together
- Exclusive party nights for private groups - details available on request
- Organisers pack available to help you arrange the perfect party
- Special prices on 20 & 21 December at the Toorak & Carlton Hotel - just £27.95 per person
Traditional Party Nights
Our popular Christmas Party Nights include:
- Free drinks reception
- Reserved tables for your party
- Mouth-watering party menus
- Crackers, hats, streamers, balloons
- Disco with popular party DJs
- Dancing 'til 1.00am
- Reduced stopover rates
For full details about all of our festive party dining, including Mid-week Party Nights, Lunches and more informal options, please call 01803 400600 to request a copy of our Christmas Party brochure. Call Laura on 01803 400131 for a list of available dates or email events@tlh.co.uk
2013 Party Night Menus
Toorak Hotel
Smooth Chicken Liver Pate,
glazed leaves, fresh roasted onion and rosemary bread, homemade spiced apple and plum chutney
Salad of Crisp Winter Leaves, & Pink Shrimps,
cucumber, cherry tomatoes, croutons, drizzled with a Marie Rose sauce
Cream of Vine Tomato and Basil Soup
garnished with conchiglie pasta
* * * * *
Roasted Breast of Devonshire Turkey,
chipolata sausage & bacon roll, herb stuffing, cranberry sauce, game chips, roast gravy
Braised Westcountry Rump Steak,
new potato, cream cheese and garlic crush, served with a brandy and cracked black peppercorn creamed sauce
Grilled Fillet of Salmon, Pink Shrimp & Vegetable Paella
with a balsamic glaze
Rustic Filo Pastry Tart Filled with Roasted Mediterranean Vegetables,
glazed with cheese, drizzled with a red pesto cream
* * * *
Traditional Christmas pudding served with a rum sauce
Trio of Chocolate Truffle Mousse drizzled with a dark chocolate sauce
Homemade Lemon Ginger Crunch,
crushed ginger biscuits topped with a lemon cream, finished with fresh strawberry and chocolate flake
* * * *
Coffee and Chef’s Homemade Fudge
Fridays & Saturdays £29.95
20 & 21 December £27.95
Carlton Hotel
Root Vegetable Soup with a hint of ginger and a herb Scone (v)
Chicken Liver Pate with toasted bruschetta, pickles and chutney
Fan of Melon with a cinnamon and winterberry syrup (v)
***
Roast Breast of Devonshire Turkey
with chipolata sausage and bacon roll, sage and chestnut stuffing, and gravy
Slow Roasted Loin of Pork
with crispy crackling, herb stuffed roasted apple and a West Country cider sauce
Lemon, Herb and Parmesan Crusted Cod with a green pesto dressing
Brie and Cranberry Wellington on a green leaf salad with a balsamic dressing (v)
All served with roast and new potatoes, baton carrots and Brussell sprouts
***
Traditional Christmas Pudding with a brandy sauce
Crunchy Malteaser Cheesecake with a Werthers original toffee sauce
Winterberry Pavlova with a red berry sauce
***
Coffee and Homemade Fudge
Fridays & Saturdays £29.95
20 & 21 December £27.95
- Was impressed by every member of staff we came in contact with. The fact that the whole staff, worked together as an efficient, helpful and cheerful TEAM – impressive
Mr Roberts - Lancing - We’ve been coming here for 10 years, AND we’ll be back
Mr & Mrs R Graham - Llantarnam - A friend told me about your establishment and I’m so glad she did. This is our 4th visit and I can’t wait for our 5th!
Mrs L Cottrell - Bristol - Excellent short break. Fab value for money
Mrs S Baker - Newport


