Wedding Menus

All of the following is included in your day - all you pay for is your meals and drinks when you book your wedding breakfast and evening reception. (Minimum numbers 60)

• Red carpet on arrival
• Room hire
• Your own master of ceremonies
• Choice of white or coloured table linen and napkins
• Top table floral arrangement
• Bud vases
• Menu cards and name place cards
• Personalised engraved cake knife
• Overnight accommodation for the bride and groom with a bottle of champagne
• Changing room for guests (subject to availability)

Formal Dining Menus - Toorak & Carlton Hotels

Set Menu Examples

Menu 1

Cream of Westcountry garden vegetable soup
garnished with a herb scone

Roasted breast of Devonshire turkey
chipolata, and bacon roll, herb stuffing, cranberry sauce, game chips and roast gravy

Homemade lemon posset - a tangy mousse-like dessert finished with a sweet biscuit

Freshly brewed coffee and Chef’s home made fudge

£22.95
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Menu 2

Spiral of sweet melon accompanied by compote of strawberries

Grilled breast of chicken wrapped in smoked bacon, laid onto a red wine, button mushroom and tarragon sauce

Warm Bramley apple pie served with custard or clotted cream

 Freshly Brewed Coffee and Chef’s Home Made Fudge

£22.95
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Menu Selector

Starters @ £5.95

West Country broccoli and blue cheese terrine, glazed leaves, fried onion & plum tomato chutney
Honey glazed chicken breast, salad of crisp leaves, roasted peppers, bacon, pineapple, croutons and drizzled with a Cajun mayonnaise
Sauté salmon, red onion and chive potato cake, lemon butter cream sauce
Smooth chicken liver pate, crisp leaves, roasted onion and rosemary bread, spiced pear chutney
Pink shrimps on a bed of crisp leaves, cucumber, cherry tomato, croutons drizzled with a Marie Rose sauce

Selection of Main Courses

Roasted breast of Devonshire turkey, chipolata & bacon roll, herb stuffing, cranberry sauce, game chips and roast gravy
£13.00
Grilled breast of chicken wrapped in smoked bacon, laid on a red wine, mushroom & tarragon sauce
£13.00
Roasted loin of local free range pork, glazed red cabbage, apples, bacon, accompanied with roast gravy
£13.00
Grilled fillet of salmon set on vegetable cous cous with a spicy tomato dressing
£14.00
Braised leg of lamb steak, honeyed parsnip mash, onion marmalade, roast gravy
£15.00
Roasted sirloin of Devonshire beef, Yorkshire pudding, creamed onions and broad beans, horseradish sauce, port gravy
£17.00

Selection of Sweets @ £4.95

Fresh fruit salad and clotted cream
Fresh cream profiteroles drizzled with a dark chocolate sauce and vanilla ice cream
Raspberry and lemon Pavlova accompanied with a raspberry puree
Homemade Malteser and toffee vodka cheesecake served with a chocolate sauce
Cheese and biscuit platter
Tea or coffee Served with chef’s home made fudge - complimentary

Fork Buffet

Devonshire chicken, ham and sweetcorn terrine, glazed leaves, sweet red onion chutney
Cold honey baked ham
Cold roasted breast of Westcountry turkey
Homemade beef lasagne
Homemade vegetable lasagne
Oven baked jacket potato
Selection of salads and dressings
* * * *
Lemon tart accompanied with clotted cream and a mixed berry puree

£23.95

Finger Buffet Selection

Freshly made sandwiches
Mango & brie filo parcels
Mini cheese & tomato pizza wedges
Potato skins with cheese & bacon
Mini vegetable samosas
Breaded chicken goujons accompanied with a barbeque dip

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Oriental glazed chicken kebabs
Mini Yorkshire puddings with beef & horseradish
Selection of mini quiches
Nacho cheese bites

Mini pies - chicken & tarragon, British beef & ale
Vegetable spring rolls

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Individual tangy lemon tart with raspberry & elderflower coulis
Rich triple chocolate gateau with double cream

6 items £12.95
10 items £14.95

Reception Drinks

Arrival Drinks

Please choose from the following:
Pimm’s; Bucks Fizz; Sparkling wine; Non-alcoholic fruit punch; Sherry; Fruit cider; Mulled wine; Red wine; White wine

Drinks Package A

Arrival Drink
1 glass of red or white wine
1 glass of sparkling wine
£11.50
 

Drinks Package B

Arrival Drink
2 glasses of red or white wine
1 glass of sparkling wine
£14.00
 

Drinks Package c

Arrival Drink
Half a bottle of wine per person
1 glass of Champagne
£16.50
 
Wine measures by the glass are 175ml. Prices are per person inclusive of VAT

Wedding Extras

Let us help you with the extra touches to compliment your special day.
 
Canapés (served—3 per person)          £3.95
Nibbles 1 (crisps & nuts)                      £1.50
Nibbles 2 (tortillas & dip, olives & nuts) £2.50
Sorbet Course                                    £1.00
Cheese Course                                   £3.95
Afternoon Cream Tea                          £3.95
Liqueur Coffee                                    £3.50
 
Prices are per person inclusive of VAT
 
Wedding Table Bundle:
Choose from cameras, balloons, favours, tea lights, table confetti and bubbles.
Prices quoted individually, subject to your requirements.
 
Room Hire for Civil Ceremonies
Toorak, Carlton & Victoria Hotels - £400.00