Aztec Bistro Menus

STARTERS

Home Made Soup of the Day £2.95
Chefs freshly prepared soup served with a batch roll and butter.

Bruchetta (v) £3.95
A toasted garlic ciabatta with fresh tomato, onion & basil salsa, drizzled with extra virgin olive oil.

Loaded Potato Skins £3.95
Melted cheese and crispy bacon or melted cheese and mushrooms (v), topped with spring onion and served with sour cream dip.

Chefs BBQ Chicken Wings £3.95
Marinated for an extra kick, these wings are served crisp.

Cheese Nachos (v) £3.95
Crunchy tortillas topped with a a spicy salsa, cheese and sour cream

Cheese Nachos with Beef Chilli or Griddled Chicken Breast £3.95

Torbay Whitebait Fillets £3.95
Served on a bed of mixed salad leaves with a homemade tartare sauce dip.

Breaded Cornish Sardines Fillets £4.25
Coated in a crispy lemon crumb, served on a bed of mixed salad leaves with a tartare sauce dip.

Brixham Crab Cakes £4.95
On a bed of crisp mixed salad leaves with a sweet chilli dip.

Crispy Battered King Prawns £4.95
On a bed of crisp mixed salad leaves with a sweet chilli dip.

Seafood Chowder £4.95
A delicious Chowder containing scallops, plaice, salmon, prawns and potato in a creamy wine sauce. Served with a batch roll and butter.

Half Rack of BBQ Ribs £5.95
Tender marinated pork ribs, basted in our sticky BBQ sauce.

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Sharers

Tex-Mex Sharer £13.95
Half rack of BBQ pork ribs, onion rings, loaded potato skins and hot n spicy chicken wings. Served with a garlic mayonnaise dip.

Seafood Sharer £14.95
Crispy battered king prawns, breaded Cornish sardines, Brixham crab cakes and seafood chowder served with crusty bread.

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Sandwiches and Baguettes

Available in white and brown bread or in a baguette.

Egg & Cress (Sandwich £3.25, Baguette £3.75)

Cheese and Red Onion (Sandwich £3.25, £3.75)

Ham & Tomato (Sandwich £3.25, £3.75)

Tuna Mayonnaise (Sandwich £3.75, £4.25)

Bacon, Lettuce & Tomato (Sandwich £3.75, £4.25)

Brixham Crab Mayonnaise (Sandwich £4.45,£4.95)

Prawn Marie Rose (Sandwich £4.45, £4.95)

Fruit de Mer (Sandwich £4.45, £4.95)
(Prawns, crab, crayfish tails in a seafood dressing)

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Toasties and Paninis

Red Onion & Cheese Melt (Toastie £3.45, Panini £3.95)

Ham, Tomato & Cheese Melt (Toastie £3.45, Panini £3.95)

Roasted Mediterranean Vegetable and Cheese Melt (Toastie £4.45, Panini £4.95)

Tuna Mayo and Cheese Melt (Toastie £4.45, Panini £4.95)

Chicken, Bacon and Cheese Melt (Toastie £4.45, Panini £4.95)

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Jacket Spuds

Plain Jacket Potato with Butter £3.25           

Baked Beans, Cheddar Cheese, or Tuna Mayo £4.25        

Prawn Marie Rose, Chicken Curry, or Beef Chilli £4.95  

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Sides

Garlic Ciabatta Slices (2) £1.95

Garlic Ciabatta with Cheese (2) £2.35

Beer Battered Onion Rings (6) £2.35

Side Salad £2.35

Ciabatta Bread and Olives. £2.35

House Fries £1.95

Curly Fries £2.25

Chunky Chips £2.25

Cheese Melt on your Chips ADD £0.50

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SALADS

Mixed leaves, sweet cherry tomatoes, cucumber, mixed peppers and red onion, served with a variety
of delicious dressings.

Plain Chefs Salad (v) £3.95

West Country Grated Cheese (v) £4.95

Creamy Tuna Mayonnaise £5.25

Honey Roasted Ham £5.25

Chef’s Caesar  Salad £5.25
Cos lettuce, crisp bacon and crunchy croutons tossed in

Caesar dressing and topped with grated parmesan.

Chicken Caesar Salad £7.95

Chef’s Caesar salad topped with griddled chicken breast.

Fruits de Mer £9.95
Crayfish, prawns and crab bound together with a seafood dressing.

Grilled Salmon Nicoise Salad £9.95
Grilled fillet of salmon, served on a nicoise salad with boiled new potatoes, green beans, olives, and wedges of boiled egg.

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Pastas and Rice

Chefs Homemade Lasagne £6.95
Served with a dressed side salad or chunky chips

Spaghetti Bolognaise £6.95
Traditional Italian favourite, topped with parmesan shavings.

Tagliatelle Carbonara £6.95
Ham, mushroom, and onion in a cream sauce, finished with parmesan.

Tagliatelle Napoli (v) £6.95
Mediterranean vegetables in a tomato sauce, finished with fresh basil.

Mushroom Risotto (v) £7.95
Creamy risotto  with mushrooms and Mediterranean vegetables finished with parmesan shavings.

Mixed Seafood Risotto £9.95
Creamy risotto with Mediterranean vegetables crayfish tails, prawns and fresh Brixham crab meat folded in, and finished with parmesan shavings.

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From the Griddle

A Succulent 8oz* Griddled Sirloin Steak £12.95
Served with garden peas, beer battered onion rings, mushrooms, and a grilled tomato with a choice of chunky chips or jacket potato.

A Tender 8oz* Griddled Rib-Eye Steak £13.95
Served with garden peas, beer battered onion rings, mushrooms, and a grilled tomato with a choice of chunky chips or jacket potato.

 

SAUCES

Peppercorn, BBQ £1.50

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Burgers

Our quality 6oz burgers are handmade by our local butcher and served
in a soft toasted bun, with chunky chips and a fresh side salad

Beefburger £5.95

Cheeseburger £6.95

Lamb and mint burger £6.95

Chicken fillet burger £6.95

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Traditional Mains

West Country Bangers and Mash £6.95
Three scrumpy pork and apple sausages on a bed of mashed

potato and finished with a rich onion gravy.

Chilli Con Carne £7.95
Served with steamed rice in a crispy tortilla shell.

Chicken Balti £7.95
Served with pilau rice and a fresh naan bread.

Brie, Flat Mushroom and Red onion Tart (v) £8.95
Soft herb pastry filled with a light sauce of leeks, sweetcorn and fresh herbs topped with courgettes, flat mushrooms, red onion confit and brie.
Served with chunky chips and a fresh side salad.

Goats Cheese & Sun Blush Tomato Tart (v) £8.95
Crispy cheese pastry filled with goats cheese sauce, topped
with vegetables, sunblush tomato, cheddar cheese and red pesto.
Served with chunky chips and a fresh side salad.

Roasted Fillet of Salmon £9.95           
Topped with a herb butter and served with creamy mashed potato and seasonal vegetables

Line Caught Plaice £9.95           
Oven baked fillet of plaice topped with a lemon butter and served with chunky chips and garden peas.

Barbecue Butterfly chicken £9.95
A succulent 8oz Chicken breast fillet butterflied topped with layers of bacon, cheese and melted to perfection. Served with chunky chips and a fresh side salad. Accompained by a smokey barbecue sauce.

Chicken in a mushroom sauce £9.95
A succulent 8oz chicken breast oven cooked and covered in a creamy mushroom sauce, served with chunky chips and seasonal vegetables

Minted Lamb Shank £11.95
A slow cooked lamb shank served in a thick mint gravy accompanied by mashed potato and seasonal vegetables.

Full Rack of BBQ Ribs £12.95
Tender marinated pork ribs, basted in our own special sauce.
Served with chunky chips and a fresh side salad.

See the specials board for daily Dip and Dine Special £5.95

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Childrens Food

Childrens main course

Sausages £3.75
Served with a choice of peas or baked beans, half jacket potato or chips.

Chicken Goujons £3.95
Served with a choice of peas or baked beans, half jacket potato or chips.

Lasagne £4.25
Layers of ground beef in a tomato and herb sauce, topped with a rich cheese sauce, and served with a dressed side salad.

Bolognaise £4.25
Spaghetti pasta covered with ground beef in a tomato ragu topped with Parmesan shavings.

Vegetarian Bolognaise (v)£4.25
Spaghetti pasta covered with roasted vegetable mix in a tomato ragu topped with Parmesan shavings.

1/4lb Beefburger £4.45

Cheeseburger £4.95
Served in and open bun with lettuce, tomato and house fries

Childrens Sweets

Assorted Ice Cream
Smarties Ice Cream
Apple Pie with Custard or Ice Cream

Dessert selection for main menu also available.